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Red wine braised short rib pasta over fresh pappardelle, fresh grated Parmesan
Surf and Turf Grilled top sirloin, grilled shrimp, fingerling potato salad, topped with garlic herb butter, sautéed seasonal vegetables
Sticky garlic sesame baby back ribs served with charred vegetables, sticky rice
Frisée and endive salad, dates, goat cheese, almonds, toasted quinoa, prosciutto, and champagne vinaigrette
Moroccan grilled chicken served with red pepper couscous, mint lemon yogurt, sautéed seasonal vegetables