Red wine braised short rib pasta over fresh pappardelle, fresh grated Parmesan

Surf and Turf Grilled top sirloin, grilled shrimp, fingerling potato salad, topped with garlic herb butter, sautéed seasonal vegetables

Sticky garlic sesame baby back ribs served with charred vegetables, sticky rice

Frisée and endive salad, dates, goat cheese, almonds, toasted quinoa, prosciutto, and champagne vinaigrette

Moroccan grilled chicken served with red pepper couscous, mint lemon yogurt, sautéed seasonal vegetables