Lean Plan Nutrition Fact
SANTA MARIA GRILLED TRI-TIP
Santa Maria grilled Tri-tip topped with charred corn salsa over cilantro lime rice
Ingredients: Tri tip, kosher salt, black pepper, brown sugar, paprika, cayenne, chili powder, garlic powder, onion powder, mustard powder, red peppers, red onions, sweet corn, cilantro, organic coconut oil, lime zest, white rice
Protein: 36g
Fat: 14g
Carbs: 35g
Calories: 410
BLACKENED ALASKAN SALMON
Blackened Alaskan salmon over roasted sweet potatoes, and Brussels sprouts, Cajun aioli
Ingredients: Alaskan salmon, kosher salt, black pepper, homemade Cajun spices, organic Brussels sprouts, organic sweet potatoes, eggs, Dijon mustard, garlic, olive oil, organic coconut oil
Protein: 33g
Fat: 14g
Carbs: 25g
Calories: 358
CHIPOTLE CHICKEN EMPANADAS
Chipotle chicken and mozzarella stuffed empanadas over grilled seasonal vegetables, side of salsa Roja
Ingredients: Free range chicken, kosher salt, black pepper, russet potatoes, roasted red peppers, white onions, red onions, corn, cilantro, parsley, Mexican oregano, garlic, white rice, crushed tomatoes, AP flour, cold water, butter
Protein: 44g
Fat: 13g
Carbs: 40g
Calories: 453
FRESH GROUND RIBEYE BURGERS
Fresh ground ribeye burgers served on a brioche bun, smoked gouda, garlic aioli, butter lettuce, and a organic spring mix side salad served with house vinaigrette
Ingredients: Rib eye steak, lean ground beef, white cheddar, kosher salt, black pepper, red onions, brown sugar, brioche bun, organic spring mix, shallots, garlic, thyme, organic honey, whole grain mustard, lemon juice, olive oil
Protein: 41g
Fat: 28g
Carbs: 35g
Calories: 556
PORK TENDERLOIN
Roasted Pork Tenderloin
Ingredients: Roasted pork tenderloin topped with a date & cilantro relish, whipped potatoes, and seasonal vegetables
Protein: 43g
Fat: 14g
Carbs: 30g
Calories: 418