Description

A weekly meal plan, Chef’s whim, pre-chosen by our chefs and nutritionist for your optimal health goals. On Chefs whim based on what is in season. The 10 Meal Standard Plan is specifically designed for someone looking for a higher protein diet. Ideal for athletes and active individuals. Our chefs will build meals with 8 oz of protein paired with 1 cup of smart-carbs and 1 cup of fresh, organic vegetables. The variety will keep you engaged and prevent you from getting burned out from repeating the same meals. Each meal consists of 550-800 Calories

MENU

Personal chicken pot pies

Pimento roasted pork tenderloin over Yukon mash, Spanish Romesco sauce, and seasonal vegetables

Grilled New York steak over scalloped potatoes, seasonal vegetables, finished with garlic herb butter

Red wine braised short ribs over carrot parsnip puree, red wine reduction, sautéed seasonal vegetables